While you can get away with packaged pasta brands for the sake of convenience, there's nothing quite like the taste and texture of homemade pasta. Plus, making homemade pasta is easier than you think, ...

fresh pasta in a baking dish - Maren Caruso/Getty Images For many food lovers, making your own pasta is high up on the cooking bucket list, right next to making your own bread. Whether you're making ...

Scientists reveal that just a 10% cricket flour blend can turn everyday pasta into a nutrient-rich, eco-friendly superfood, without compromising safety or flavor. Study: Cricket Flour for a ...

Golden-colored penne and spaghetti dishes have become beloved staples in Italian kitchens. The pasta, of course, is made with semolina, a flour made from hard durum wheat—the way it’s been done for ...

Mytro said Flour’s retail pasta comes in an assortment of shapes: For long fresh cuts, they offer spaghetti alla chitarra, which is a bit more square and a little thicker; bucatini, the ...

In 2012, President John Evans Atta Mills launched a $55 million Olam wheat mill in Tema, aiming to stabilise Ghana's flour supply. The timing was strategic. Ghana, at the time, imported most of its ...

In 2012, President John Evans Atta Mills launched a $55 million Olam wheat mill in Tema, aiming to stabilize Ghana's flour ...