If you've ever shied away at making pasta from scratch, we don't blame you. It can be a labor of love that makes using store bought seem like a no brainer. Typically, homemade pasta is made from eggs, ...
Who doesn't love fresh, handmade pasta? Add a filling, some flavorful ingredients and a stamp, fold or twist and you have ravioli. To help "Good Morning America" get ready to celebrate National ...
If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. The recipe comes from the isle of Capri, and like the famous ...
If someone asks me about the quantities in my pasta dough recipe, I enjoy yelling "Quanto Basta!" and grinning. The phrase means "until it's enough"—it's the way I wish I could answer most culinary ...
You might not have an Italian grandma, but there’s an Italian grandma out there who is ready to teach you how she makes pasta. That’s the idea behind Vicky Bennison’s popular YouTube channel, Pasta ...
There's a time for dried pasta and there's a time for fresh. When do you use one or the other? It's a matter of preference of course, but if you want to employ a simple light gloss of a sauce (using ...
Parmigiano-Reggiano turns the pasta into creamy perfection. This easy, cheesy pasta recipe is a tried-and-true Italian classic. For National Fettuccine Alfredo Day, "Good Morning America" went ...
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