A hearty bowl of pasta is comfort food at its best. Add fresh and dried mushrooms, sausage, kale, and mascarpone to tubular pasta and it's a feast. Dried mushrooms deepen the umami and intense flavor ...

Fresh mushrooms, dried porcini mushrooms and miso give this pasta dish with cashew cream plenty of umami. Simple and delicious, it works as an appetizer or a main course. The ribbons of red chard add ...

This creamy mushroom pasta is a deliciously comforting dish that comes together quickly—perfect for busy nights when you need ...

It's spaghetti sauce like Mom used to make, but without the hours and hours of simmering. Our version, chunky with bits of eggplant and mushrooms, is just a bit more sophisticated but every bit as ...

This is the time of year, when slow-cookers come in handy for a variety of meals including sauces. Today's recipe is an ideal make-ahead hearty flavored mushroom marinara because it's made in a ...

This one-pot miso mushroom pasta delivers cozy, savory comfort with minimal cleanup, since the noodles cook directly in the ...

Chef Mark Strausman’s pasta frittata with mushrooms, prosciutto, cream, and Parmesan cheese transforms leftover spaghetti into a hearty, savory Italian-inspired dinner.

Creamy pastas were always on my "only eat occasionally" list because although they taste amazing with all their velvety, rich goodness, they have a saturated fat amount akin to a bacon cheeseburger ...

These highly-rated pasta recipes, like veggie-packed orzo and creamy cauliflower pasta, come together in just one pot for a dinner that requires minimal clean up.