Cattle graze in a field at Otter Creek Farm on Thursday, Oct. 3, in Johnsonville. The farms sells a small number of life cattle and pigs annually to consumers who then have their animals slaughtered ...

Pastures are turning green, which means it’s time to work cows and calves. Achieving the best results with vaccines requires using the correct syringes and needles, good management practices and ...

The self-distancing and quarantine protocols put in place to slow the spread of COVID-19 have reduced economic growth, shuttered consumers in their homes and changed the way Americans purchase and ...

Tucked away behind the trees along Bendigo Boulevard in the Snoqualmie Valley, Lulu Redder and her farmhand stand underneath two canopies, processing chickens five at a time, with Redder’s two dogs ...

Two recently introduced bills could help more small meat and poultry plants sell their products, and help better fulfill nationwide demand for beef, chicken and turkey. Introduced on July 2, the ...

Recent livestock processing plant closures in the High Plains region have generated headlines, but agricultural economists note they occur because of tight margins. Springdale, Arkansas-based Tyson ...

Benson and Turner Foods will process cattle and hogs at Waubun, Minnesota, on the White Earth Reservation with the help of a USDA grant. Paul Benson raises cattle near Waubun, Minnesota, and has ...

This week on AgweekTV, we'll take a look at the skyrocketing farmland prices in the Midwest, with northwest Iowa leading the way. Waubun, Minnesota, will soon be home to a meat processing plant thanks ...