To say I love baking would be an understatement. My obsession with The Great British Baking Show knows no bounds, I follow countless baking accounts on Instagram, and I sign up for cooking classes ...

From major milestones to everyday wins, life is full of moments big and small that are worthy of celebrating — and a gorgeous layer cake is just the thing to commemorate the occasion. This collection ...

Preheat oven to 350°F. Grease and flour a 9-by-5-inch loaf pan. In the bowl of a stand mixer fitted with a paddle attachment, beat the butter until soft, about 1 minute. In a small bowl, mix together ...

The bundt is such a strange throw-back cake. The classic shape has been popular in Jewish and Polish baking going back to the 19th century, but it took the 1966 Pillsbury bake off to make it a ...

My niece is a skilled baker. Despite her youth, she has become the go-to member of the family when a dessert is needed for a gathering. She recently sent me a photo of a cake she made, and I was ...

The crumb of this mini loaf cake from Margarita Manzke, pastry chef at République, is incomparably tender and moist, thanks to its high proportion of yogurt. Candied Meyer lemon slices and fresh lemon ...

This Lemon Poppy Seed Coffee Cake is the kind of recipe that makes your kitchen smell like sunshine. It’s bursting with bright lemon flavor, dotted with poppy seeds, and topped with a sweet crumbly ...

Lemon Poppy Seed Cake with Lemon Icing is a delightful dessert that’s perfect for any occasion. Bursting with bright lemon ...

I am one of those people who bakes year-round, regardless of how brutally hot it gets in the summer months. Perhaps the sunniest of flavors that I crave deeply when I’m dreaming of warmer weather is ...