From the beloved baking authority, the most wide-ranging bread book to be published in a decade--with 125 recipes that meet you where you are, whether novice or bread-head, in a stunning package.

Add Yahoo as a preferred source to see more of our stories on Google. Have you ever made a loaf of homemade baked bread? There is just something wonderful about baking your own bread; it's so ...

We all became obsessed with sourdough bread last spring, and it’s no wonder. What better way to channel anxiety than by pummeling bread dough and then slathering the delicious, fresh-baked results ...

This soft and pliable dough is suitable for all sorts of shapes, from braids to cinnamon rolls to monkey bread. Soft dough is the secret to tender bread. 4 1/2 to 5 1/2 C. King Arthur Unbleached ...

MALVERN, Pa. -- A small flour maker is using innovative ways to spur a declining category, and it seems to be succeeding. Acme Markets here and King Arthur Flour sponsored bread-baking classes in four ...

Fresh out of the oven, gleaming with the melted butter I had just slathered on with a pastry brush, they were irresistible. I couldn't wait to pull them apart and sink my teeth into one of them. Time ...

Add Yahoo as a preferred source to see more of our stories on Google. Credit: Andrea Rivera Wawrzyn Credit: Andrea Rivera Wawrzyn This article may contain affiliate links that Yahoo and/or the ...

We all became obsessed with sourdough bread last spring, and it’s no wonder. What better way to channel anxiety than by pummeling bread dough and then slathering the delicious, fresh-baked results ...