In large skillet over medium-high heat, fry bacon until fully cooked, about 5 minutes. Remove bacon and fry onions in drippings. Drain pan, reserving 1/4 cup of drippings. In large bowl, combine bacon ...

Heat the oven to 350 degrees. Have at hand a roasting pan with rack that fits inside. Use all of the salt to rub the exterior of the bird, its cavity and gently under the skin as much as possible.

HONOLULU (KHON2) — Thanksgiving is around the corner and it’s almost time to decide who cooks the turkey! Sam Choy, a well-known local chef, shared how he cooks his turkey–as well as some of his ...

No matter where our family chooses to celebrate Thanksgiving, I look forward to being transported to Hawaii. That's because we prepare our turkey island-style. It looks and tastes nothing like the ...

Preheat the oven to 400 degrees. Set the turkey thighs on a clean work surface. Pour about half a bottle of liquid smoke into a wide bowl, add the turkey, turn to fully coat them and cover lightly ...

As I take my first sip of Our Wine of the Week, Edmeades 2001 Mendocino County Zinfandel ($10), threads of smoke from last night’s wood fires, the first of the season, linger in the chilly morning air ...