When you think of eggplant, one variety likely comes to mind. For Americans, it's the round, squat variety fittingly called the American eggplant (also known as the globe eggplant), but that's not the ...

This week's look at what's new, bountiful or mysterious in the produce aisles. The proper name for the rather squat, gourd-shaped fruit (yes, fruit) typically referred to as eggplant is the Italian ...

Start off by slicing the eggplant in half lengthwise. Then liberally brush both cut sides with half of the olive oil. When that's done, place the eggplant halves cut-side-down on a shallow roasting ...

It is a simple and delicious vegetarian gratin, ideal for making the most reluctant to eat vegetables. This preparation brings together all the flavors of Mediterranean cuisine that we love: ...

FARGO — This week’s Grilled Eggplant with Mint and Garlic-Infused Olive Oil comes straight from the table of Tony’s aunt, Zia Pinuccia, a formidable Sicilian home cook. Eggplant, or "melanzana" in ...

Comfort food is an individualized concept. Everyone has that particular food that we turn to in times of stress or sickness. A simmering pot of tomato sauce in any form is definitely one of mine. Here ...

This week’s Grilled Eggplant with Mint and Garlic-Infused Olive Oil comes straight from the table of Tony’s aunt, Zia Pinuccia, a formidable Sicilian home cook. Eggplant, or "melanzana" in Italian, is ...