Daru is known for its “Indian-ish” approach to food and drink, whether it’s black daal paired with burrata or a turmeric-tinted mezcal cocktail. Owners Suresh Sundas and Dante Datta, both alums of ...

Chef Raj Kumar has opened his eighth restaurant, Dosa Grill, in Middletown, New York. The new restaurant features a menu with South Indian, North Indian, and Indo-Chinese cuisines. Dosa Grill aims to ...

Madras Dosa Co. announced the opening of its first location in New York City, set to open on Friday, January 17. The fast casual brand, which was founded in Boston in 2021, will bring its version of ...