"Imitation crab is made of white fish, starch and other ingredients to create the texture and taste of crab meat," explains Silverstein. "The preparation of fish for imitation crab is actually a ...

Imitation crab, sometimes called "crab sticks" or "krab," is a popular substitute for the real deal in a myriad recipes. It's manufactured from a pulverized fish paste known as surimi, typically made ...

You might have seen imitation crab meat, sometimes called crab sticks or “krab,” stocked with other seafood at your local supermarket. There is also a good chance you have eaten it and perhaps didn’t ...

Do you love crab but don’t have crab money? Do you want to eat crab but don’t want to crack any shells? Do you love finely minced fish paste? If you answered yes to any of these questions, then you’ll ...

Imitation crab often gets overlooked or misunderstood, yet it quietly appears in everything from sushi rolls to creamy deli salads. Many people treat it as a lesser stand-in for real crab without ever ...

Sam’s Club shoppers are raving about its imitation snow crab leg–style surimi, which delivers the flavor and look of crab at a fraction of the price. Made from minced white fish, this surimi mimics ...