Pop-Tarts have been ruling the breakfast scene for decades — far longer than you might expect, being that the treat is still such a popular option today. Invented in 1964 with just a few flavors, the ...

8. Egg wash your pastry, this will help the 2 pieces stick together and give your pop tart a lovely golden color. . Prick the top with a fork to release steam while baking 9. Spoon on your filling ...