For pasta dishes, 30 minutes can be a tough ask—unless you use a lot of store-bought shortcuts, which I am not opposed to. However, some nights, jarred pasta sauce just doesn't cut it for the flavor I ...

A plate of pasta is not only comforting and tasty but also one of the easiest dinners you can make, especially if you’re not making the sauce yourself. In fact, 61 percent of consumers say they’ve ...

Forget buying a jar of pasta sauce from the grocery store. Instead, take a page from Meghan Markle’s book and make it from scratch. Ahead, learn how the Duchess of Sussex makes a healthy alternative ...

Main Ingredients: Tomatoes, onion, garlic, basil, oregano, lemon juice, olive oil Level: Intermediate Need a sauce that goes with spaghetti, lasagna, pizza and more? This simple canning recipe will ...

"If ever there was a pantry pasta, this is it. A humble Italian recipe, aglio e olio is primarily made with four easily accessible kitchen staples: pasta, olive oil, garlic, and chiles. It’s just the ...

Read all about the latest gym openings, healthy events, and fitness trends in our twice weekly Wellness newsletter. Don’t get me wrong, there’s nothing better than a home-cooked meal. But after two ...

If you have some canned pumpkin puree left and you are wondering how to use it in a recipe, I have a flavorful recommendation that you should not miss. Try making this Pumpkin Sauce Pasta and indulge ...

No matter how you like your pasta sauce—from garlicky to spicy to those flavored with herbs like basil—you can find it on a store shelf. Here are four of the pasta sauces (listed in alphabetical order ...

Every Italian home cook worth his or her salt has a recipe for spaghetti with tuna sauce. That’s because it’s a quick dish made from pantry staples and can be embellished or not, depending on what’s ...