The popularity of New Mexico-grown Hatch chilies continues to grow and so does the availability of supermarkets to roast them for customers. Many culinary experts understand that chiles, known for ...

The James Beard Award–winning chef uses frozen roasted Hatch green chiles to spice up everything from chili and tacos to ...

I first visited Santa Fe, New Mexico almost 30 years ago on a business trip. It was love at first sight. The architecture looked foreign, the art was amazing, and the food was out of this world. The ...

On The Range is a weekly exploration of the history and lore of Texas menu items. As the song says, deep in December it’s nice to remember… Every Labor Day, the tiny town of Hatch, New Mexico springs ...

DENVER (AP) - Colorado's Pueblo chiles are taking on the venerable Hatch chiles of New Mexico. Whole Foods Market announced this week that the store is dropping the Hatch brand in favor of Pueblo ...

Seasonal customer favorite returns; sourced directly from local farms in Hatch, New Mexico The soil, weather and altitude of Hatch, New Mexico, contribute to bountiful crops producing thousands of ...

In case you haven’t read this blog, other food blogs, turned on the television or driven on Central Expressway in the last month, let us remind you that this is Hatch chile season, with peppers from ...

Every year in New Mexico and neighboring states, people eagerly await Hatch chile season. Usually running from August to late September, the harvest of these popular peppers signals the approach of ...

Grilling Hatch chiles over open flame brings out a deep smoky flavor that makes every dish better. #grilling #hatchchiles ...

Looking for a Hatch chile fix? Here are some places where you can find the New Mexico chiles locally. Chuy's Chuy's 25th annual Green Chile Festival begins Monday at 18008 U.S. 281 N., 15639 ...