On the second day of Chhath Puja, homes throughout Bihar, Uttar Pradesh, and much of Nepal are filled with the warm scent of gur ki kheer and roti. This holy meal, or Kharna prasad, is not only food!

Chhath Puja is widely celebrated in Bihar, Jharkhand, and Uttar Pradesh regions of India. Thekua is a crunchy, slightly sweet biscuit served as prasad during Chhath Puja. Rasiyaw, also called gur ki ...

Gur ki Kheer is a lip-smacking combination to try out during the chilly weather. You can also add Gur in your chai to make it tasty and healthy. Gur ke ladoos are children's favourite to eat during ...

Chhath Puja, a significant Hindu festival honoring the Sun God and Chhath Mata, is being observed from November 5th to 8th. This four-day celebration, particularly popular in Bihar, Jharkhand, Uttar ...

This dish is a staple in Indian homes, especially during celebrations. Compared to rice kheer, sweet vermicelli is much easier to prepare. Sabudana Kheer Recipe: Sabudana, also called tapioca pearls ...