Gluten-free food options are everywhere — from sandwich shops to local bakeries to supermarket shelves. But is the (oftentimes) higher price tag worth it? The label tends to give products a health ...

If you’ve ever thought about changing your eating habits, there’s more than just the practice of eating differently to keep in mind. To shop on a certain type of diet can be a good or bad thing for ...

March is National Nutrition Month, which makes this a good time to learn why some people need a gluten-free diet. Whole grains are an important part of healthy diet. They are good sources of complex ...

Qin Rao, MD, is a board-certified physician based in New York City. He currently works as a gastroenterologist and hepatologist at Manhattan Gastroenterology. Eating a gluten-free diet is the only ...

Gluten- free diet, Yay or Nay?A complete cut-off on gluten is the most- talked topic these days. Gluten is a protein which is generally present in certain food items and is also used as a binding ...

Gluten-free has become a well-known term, often associated with a trendy diet. But for millions of Americans, it’s much more than that — it’s a serious health matter. According to Dr. Mike Woodruff, ...

Gluten-free food options are everywhere — from sandwich shops to local bakeries to supermarket shelves. But is the (oftentimes) higher price tag worth it? The label tends to give products a health ...