After years of higher temperatures, kabinett riesling producers have a vintage that seems like a throwback to the time when growers battled to ripen grapes. Kabinett lovers rejoice. By Eric Asimov In ...

Add Yahoo as a preferred source to see more of our stories on Google. Wine menus and liquor stores can be intimidating—so many labels and regions and names, so little time. When the cute waiter comes ...

If you ask the wine trade what they drink that no one else does, they always bang on about the same two “good value” things: dry sherry and riesling, especially German riesling. It’s been like this ...

Every item on this page was chosen by a Town & Country editor. We may earn commission on some of the items you choose to buy. When New York’s Le Bernardin reopened for indoor dining, all too briefly, ...

This late harvest riesling from one of the premier Mosel based winemakers comes from ungrafted old vines (some older than 80 years) that are planted on stony, steep hillsides. The wines are balanced, ...

Over the years, I’ve been asked many times what my favorite wine is. That’s a tough call, I like almost all of them and it depends on what’s on the menu. I am partial to red wines. But with fresh ...

As influencers go, Adam Caldwell and Patrick Rauber, the Chicago-based duo better known as RieslingKenner (that’s “riesling connoisseur” in German), are anything but typical. For starters, you won’t ...

German white wines are known for their fruity character, rich texture and crisp acidity. Many are lower in alcohol, making them a good option for those looking for a lighter wine. While most white ...