All these recipes are not only delicious but also very easy to make. Besan, also known as gram flour, is one of the most versatile ingredients used in Indian households to prepare various recipes. In ...

Chickpea/gram flour or besan is a very versatile flour. Cooked in any of hundreds of ways in India, it can become a sweet (Besan Ki Barfi, Mohanthal, halwa, laddus or Mysore Pak) or a sabzi ka curry ...

Gatte ki sabzi is a classic Rajasthani dish that hits all the right notes-spicy, tangy, and full of flavour. The real deal is all about gram flour dumplings (gatte) dunked in a rich curd-based gravy.

Rajasthani cuisine is celebrated for its bold flavours, vibrant colours, and unique cooking techniques, and gatte ki sabzi is a quintessential example. This spicy curry, made with gram flour dumplings ...

Chewy chickpea flour dumplings are submerged in a lush tomato-and-yoghurt gravy in this signature Rajasthani dish Ingredients 2 cups chickpea flour (besan) ½ tsp each, salt and pepper ¼ tsp each ...

A popular dish from Rajasthan, gatte are roundels made from besan or gram flour. Maharaj Ganga Singh's recipe utilises spices, onions, garlic, green chillies and green coriander to create the ...

From Rajasthan's popular gatte ki sabzi and Punjabi-style besan ki boondi ki sabzi to ever-popular kadhi, there's an array of authentic as well as unique besan curry recipes to try from.

Learn how to make Stuffed Gatte ki Sabzi at home with our Chef Ruchi GOP Calls for Investigation into Federal Card Charges How the US is Launching Massive Number of AAVs in Middle of the Ocean The ...