For livestock producers, getting forage analyzed is an important step to ensure a herd’s dietary needs are being met. In addition, getting your forage analyzed can potentially lower production costs. ...

These four measurements can help you determine what your herd needs are for additional nutrition. Harvested forages, like hay, are a significant investment for cattle nutrition programs. The U.S.

Results from forage analysis aren’t just for ration formulations. The numbers can also help producers adjust management processes to avoid future problems altogether. “The results of forage analysis ...

Ruminants rely on forage to preserve optimal rumen function and as a result, suggestive guidelines state that it should form 60-75% of their diet. So, it is key to animal wellbeing and productivity ...

Producers who rely on near-infrared spectroscopy to analyse forages such as mixed herbal leys, bi-crops and wholecrop legumes could be overfeeding or underfeeding key nutrients in their rations.

Adopting precision techniques more commonly used in the arable industry is allowing livestock and grassland enterprises at Myerscough College to run more efficiently. Following access to grant funding ...

Sheep farmers are being urged to conduct a forage analysis at least six weeks before lambing to ensure ewes receive the correct feed rationing and nutrition. Did you know with a Plus subscription to ...