Seafood pasta may seem like a dish that you can only enjoy at a restaurant, but it’s surprisingly easy to make at home. Pantry staples, such as diced tomatoes, onions and olive oil, along with your ...

Main Dish: Pasta with frozen squid is a simple but irresistible seafood first course, ideal when you want something practical ...

This seafood pasta combines calamari, shrimp, and scallops with bright cherry tomatoes for a dish that feels like a special occasion but doesn’t require hours in the kitchen. Ready in about 30 minutes ...

300g fish fillet 2 tablespoon oil500g pasta300ml cooking creamJuice of 2 lime1 chopped onion1 tablespoon garlic ginger paste Pinch of salt1/2 teaspoon black pepper1/3 teaspoon of paprika To begin, ...

RICHMOND, Va. -- Lemon and seafood make a great combination. Friend of the show, Executive Chef Ausar AriAnkh of the Kitchen Magician Catering Company joins us live in-studio with his recipe for ...

Drummond wrote about the seafood pasta dish in a 2012 recipe blog post on The Pioneer Woman website. The Food Network host shared how she was traveling to New York and Boston and had “been eating ...

Drummond demonstrated how to make her mixed seafood pasta recipe on an episode of The Pioneer Woman. “I am hopelessly devoted to pasta and I’m also a big fan of seafood,” she said. “So it won’t ...

To begin, marinate the fish with some lime, salt and half of the garlic ginger paste. Pan sear the fish with oil in a hot pan until cooked and golden brown on both sides then set aside. Lightly fry ...

Canned fish is a life saver when you haven't got fresh protein in the fridge. Fully cooked and ready-to-go, canned tuna is perfect for adding to casseroles, anchovies are awesome for lending a savory ...