"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." As the wife of a cowboy, Ree Drummond doesn't often use the word "fancy" when making dinner. She keeps ...

Shishitos are the perfect party vegetable because they cook in literally five minutes and have that fun element of surprise.

Follow this exact recipe for a fully vegan Christmas appetizer, or choose your own adventure by making swaps for the plant-based picks. No matter how you make them, these savory hand pies will taste ...

Amanda Blum is a freelancer who writes about smart home technology, gardening, and food preservation. Previously, Amanda has worked as a technology strategist specializing in problem solving and ...

It’s the holiday season and you have people coming to visit. It’s an impromptu get-together: You need party food, and you need it now. So what can you do when you barely have enough time to get in the ...

Ina Garten proves store-bought really is fine with her easy no-cook appetizers. Sure, she has Barefoot Contessa appetizer recipes that involve cooking but these work too. Garten makes them elegant ...

Deviled eggs are a must for any party, but when the holidays roll around, go the extra mile! These deviled eggs are topped with an avocado and pepperoncini filling for color and zip. And if making ...

Arkansas caterer demonstrates four show-stopping hors d'oeuvres that elevate any winter gathering on THV11’s The Vine.

We may receive a commission on purchases made from links. Back in the day, appetizers weren't just a prelude to a great meal; they were almost as important as the meal itself. Hosts took great care in ...