It's bacon, but it's not pork. It's duck! Duck bacon is the newest breakfast inspiration from D'Artagnan, the New Jersey specialty food company known for its wild game, organic meats and pates. Duck ...

The preparation of bacon is a ritualistic, sensory experience. The sizzle as each slice hits the pan. That sweet, greasy scent, lingering for hours. But to cure one’s own bacon from scratch is to ...

BLT season is upon us. With tomatoes rolling in and everyone on the go, it’s easy to fall into whipping up quick BLT meals all the time. Add some variety to that routine by passing on pork and opting ...

(NAPSI)—If traditional BLTs ever leave you feeling bored, consider this: Adding duck bacon can liven up your sandwich and excite your taste buds. Duck bacon is a lean and tasty alternative to standard ...

In the long and storied history of bacon, at no point has it enjoyed such a moment in the sun as it is right now. One of the most popular foods in existence, cured and smoked pork belly seems to be ...

Mike Sula This bacon goes quack. The history of bacon substitutes has mostly been unimpressive. From Sizzlean to Baconnaise to turkey bacon, attempts to duplicate real smoked pork belly usually result ...

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