Strictly Dumpling on MSNOpinion
Why simple char siu still goes wrong for most home cooks
Char siu is often described as simple, but the process hides several easily missed details. This video follows the ...
CRAIG T. KOJIMA / [email protected] For Priscilla Lau, making char siu is part of a long cooking tradition that once included Sunday dinner for 12 to 20 family and friends every week. CRAIG T ...
Mix ingredients for Char Siu marinade thoroughly in a bowl. Marinate the meat in the Char Siu marinade for at least 3 hours in resealable plastic bags. (Overnight is better.) Reserve 1/2 cup of ...
To judge from a trio of produce-forward cookbooks published this season, char siu and pork are undergoing a conscious uncoupling. Nguyen’s char siu medium is cauliflower, which she uses to stuff ...
*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Paper clips hold strips of Chinese barbecue pork hanging from an oven rack. (AP Photo/Matthew Mead) Yield: 6 servings 1 (3- to ...
Bon Appétit joins Lucas Sin at Sun Kwai Heung in Hong Kong to try their Chinese BBQ pork called Char Siu. This Cantonese dish is famous for its delicious smoky glaze and is a staple in Chinese cooking ...
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