A risotto brimming with shrimp, mussels, and squid would fit right into the Italian-American Feast of the Seven Fishes meal at Christmas Eve, or a fancy New Year's Eve dinner.
Whether you're frying, simmering, or saucing your way through Christmas Eve, these dishes guarantee a delicious lineup.
Is seafood one of those foods you only eat when dining out? Would you believe that seafood is one of the easiest foods to cook at home? You'll be a believer after you take a look at these 100 easy ...
Ari Kolender, the chef behind Found Oyster and Queen St., has a new cookbook: “How to Cook the Finest Things in the Sea.” Try three easy recipes from his book. You’ll be making scallop tostadas and ...
Cold weather has a way of making warm seafood dishes feel extra welcoming. The mix of gentle heat and fresh ingredients ...
It's unnecessary to defrost many different types of seafood, including cod and salmon, before cooking them. Preparation techniques for frozen fish include slow-roasting, cooking on the stove-top, and ...
PORTLAND,ORE(KOIN)- Seafood lovers and home cooks, take note: Emmy-winning chef Andrew Zimmern and sustainable seafood expert Barton Seaver are bringing a new wave to your kitchen. Their latest ...