This tuna noodle casserole is creamy, savory, and so good. It's a very classic recipe with a few twists. French onion dip adds a unique and super yummy flavor to the casserole. It adds the flavor of ...

Classic tuna noodle casserole, a combination of canned tuna, cream of mushroom soup, egg noodles, seasonings, peas, and a crunchy topping, is a creamy comfort food go-to. In fact, it's Oprah Winfrey's ...

1. Melt butter in large skillet and sauté onion, bell pepper and garlic until vegetables are tender. Stir in cream of mushroom soup, Worcestershire sauce and drained tuna. 2. In small bowl, whisk egg ...

When you're in the mood for a dinner that's inexpensive, easy, and, most of all, comforting, it's hard to beat the beauty of a good tuna noodle casserole. It's a dish that's typically made with ...

My kids love this, and so do I, but it is so full of fat. Can you adjust it to reduce the fat a bit? Thanks - Carol, Minneapolis TUNA CASSEROLE 8 ounces noodles 1/2 cup diced celery 1 stick butter, ...

This easy recipe swaps egg noodles for buttery sautéed cabbage. My favorite take on old-school tuna noodle casserole actually doesn’t contain any egg noodles. Instead, I opt for hearty chopped green ...

The tuna noodle casserole is one of those dishes that has been a part of nearly everyone’s childhood since the mid-20th century. Traditionally, it’s made with cream of mushroom soup, but Ree Drummond ...