*If you’ve only experienced catfish fried to crispy perfection, prepare to be wowed by its smoky, spice-infused grilled counterpart. Coated in a flavorful rub and seared in a cast-iron skillet, this ...

This Southern fried catfish recipe uses buttermilk and cornmeal to create a crispy, golden brown crust. It is easy to make and full of flavor. Fried catfish was a staple when I was growing up in rural ...

Join me as I guide you through the step-by-step process of preparing crispy catfish, perfect for any occasion. This video also features my favorite dish, honey hot catfish. Cherish the time spent in ...

These Ohio fried catfish spots serve crispy, flavorful bites that locals swear are always worth the trip and every bite.

We may receive a commission on purchases made from links. There's no cuisine quite as expansive as that of the American South. A melting pot of culture, the soulful food embodies the heart of what ...

There are observation days for anything you can imagine from Measure Your Feet Day to No Socks Day and everything in between. Then, there are tasty observances like Macaroni and Cheese Day and ...

Chef Zack Mills has aimed for environmental balance in his craft for decades, but now with invasive blue catfish potentially threatening a Chesapeake Bay staple, blue crabs, the cook has another item ...

First prize in the 11th annual National Farm Raised Catfish Cooking Contest was won by Mrs. Amelia Meaux, Crowley, La., with a dish called Colfax Plantation Farm Raised Catfish. The contest is ...

A born and bred Southerner, Barclay Stratton has been doing fish fries his whole life. From the time he was a kid growing up around coastal East Texas and western Louisiana, Stratton went fishing and ...

This week’s Lost Recipes is a nod to a special place from my childhood that’s now just a memory — a catfish restaurant called Dave’s Cedar Cabin. My parents, David and Shirley Heupel, opened it near ...

Chef Zack Mills has aimed for environmental balance in his craft for decades, but now with invasive blue catfish potentially threatening a Chesapeake Bay staple, blue crabs, the cook has another item ...