Chinese regional cooking can actually be classified to include 63 different types, although the "big eight" that receive the most attention are Anhui, Fujian, Hunan, Jiangsu, Shandong, Zhejiang, ...
If you're a fan of Cantonese food, you've definitely had this scrambled egg dish. Here is the ingredient that makes the ...
First of all, I want to kick off this edition of My Hong Kong with a big “thank you” to everyone who sent messages of support, personal anecdotes and some food for thought in response to my last ...
There are several sub-categories when it comes to Chinese food, like Teochew, Hakka, and Hokkien. In my personal opinion, ...
A wave of new restaurants are challenging diners to go beyond sesame chicken and crab Rangoon. In Manhattan, the restaurant Cha Cha Tang serves French toast with violet ube cream alongside classic ...
Carson Hom’s family has run a thriving fortune cookie and almond cookie company in Los Angeles County for 35 years. And for much of that time, it was a business that required two languages: Cantonese, ...
The recent wave of Hong Kong migration to Britain has sparked renewed interest in Cantonese food across the country, with quintessentially Hong Kong tastes such as milk tea, bubble tea and char siu ...
Early this month, Hong Kong’s Education Bureau deleted an article from their website after it exposed a legal grey area inhabited by spoken language and attracted much criticism from locals. The ...
SAN FRANCISCO, Calif. - A 68-year-old man decided to take Cantonese lessons at City College of San Francisco to better communicate with his aging 92-year old mother. Unexpectedly, his mother was ...
The year is 1972. An inebriated Richard Nixon is fending off table tennis balls fired towards him by Chairman Mao. Moments later, a clone of the Chinese leader takes the stage to introduce a young ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback