4. As the pasta and broccoli boil, prepare the sauce. In a blender, add a generous amount of EVOO along with the garlic. Blend until it achieves a creamy consistency. 5. Five minutes into boiling, ...

You’ll be amazed at how much flavour this has with only a few ingredients. I like orzo because it’s small and can absorb stock, and it cooks very quickly, but you can use other pasta shapes (if ...

This dish is the perfect culmination of my family: it has pasta for my husband, shrimp for my boys, and broccoli for me. Add in the fact that it’s quick, tasty, and doesn’t dirty a lot of dishes? Sign ...

Kidman’s crispy orecchiette recipe was featured in Paul Newman’s 1998 cookbook. The pasta gets pan-fried for a crunchy, golden texture that pasta lovers will crave. Finished with broccoli, garlic, ...

As students, it’s really hard to find a balance between schoolwork and cooking. This school year, one of my primary goals was to have filling meals that were not only easy to make but were also ...

Garlic parmesan chicken tenderloin and broccoli pasta is a quick, flavorful meal combining tender chicken, al dente pasta, and broccoli in a creamy, garlicky Parmesan sauce. Ready in just 35 minutes, ...

The pesto here, made with broccoli florets and stems, is a thick puree mixed with toasted walnuts, olive oil, and Parmesan cheese. After making it in a food processor, thin it with a little water from ...

This puréed broccoli soup is so flexible. Substitute asparagus or zucchini for the fennel in this recipe when they’re in season; cook them along with the broccoli. The crunchy, garlicky croutons are ...

I admit that I foolishly began preparing myself for a return to a certain level of normalcy after getting vaccinated this spring. During the pandemic, my cooking habits became a mechanism of pure ...

Bring a large pot of salted water to a boil. Add the pasta and cook according to package instructions until al dente. If cooking the pasta ahead, make sure you reserve 1-2 cups of the pasta cooking ...

1. Pre-heat oven to 250F. 2. Place garlic, herbs and oil into an 8x8 baking pan. Cover with aluminum and bake for 1 hour. 3. After 1 hour remove from oven, garlic should be soft. Set aside. 1. Cut ...

This 20-minute dish is for couples swapping prix fixe menus for cozy nights in.