A burger without a bun is like a pencil with an eraser at both ends: What even is the point? Having a soft bread shell serves the dual purpose of giving your perfect burger contrasting texture to add ...

As the days get warmer and we transition from spring to summer, it's time to dust off the grill and get ready for some serious cooking. Who doesn't crave a juicy burger sizzling on the grill? And ...

The cookbook author Kenji López-Alt knows burgers inside and out. Here are his nonnegotiable rules for success. Ryan Liebe for The New York Times. Food Stylist: Simon Andrews. Seasoning only their ...

Add Yahoo as a preferred source to see more of our stories on Google. These sammies are made with ground chicken patties, but don't let that deter you. They're still rich and flavorful, thanks to ...