I know, I know. You’re sick of gratuitous cottage cheese. You don’t want any more cottage cheese toast, cottage cheese “ice cream” or Brussels sprouts dipped in cottage cheese and mustard.

Since you'll want the flavor of the soup to shine, it's best to use a plain, wheat, or even a pumpernickel bagel for this ...

1. Brush the oil on the cut sides of the bagel halves. 2. Heat the broiler. Broil, cut-side up, for 2 minutes or until the bagel halves are toasted. Rub the garlic on the cut sides of the bagel ...

Striving for minimal fuss, the bagel dough doesn’t require any proving time and can be cooked in the air fryer. A surprising ingredient addition to the recipe is Greek yoghurt, which can help ...

Nowhere near being Albany, even, let alone Ithaca. The consensus is that we hayseeds have nothing to contribute, bagel-wise, to the pool of human thought. Our bagel is usually a tuft of dough ...

and we turned to a local expert for the best bagel shops to seek out. Ksenia Prints is a food writer, blogger, photographer and recipe developer from Montreal, Canada. She blogs over At the ...

Whether you're having a lox-filled bagel or a greasy sausage, egg and cheese, these sandwiches smash any lingering cravings (and could be the best hangover ... the delicious recipes to make ...