Bangladesh’s processed food exports to India are now taking a journey so long and convoluted that exporters compare it ...

Muhammad Rayhan Ahmed is JURIST’s Bangladesh correspondent and a law student at the University of Dhaka. This is his inaugural report. “No one believed. They listened at his heart. Little—less—nothing ...

Looking for a delicious Bangladeshi meal near you? Hoodline crunched the numbers to find the best affordable Bangladeshi restaurants around Detroit, using both Yelp data and our own secret sauce to ...

Speakers identified major risk factors behind micronutrient malnutrition, including monotonous diets, low intake of animal-source foods, poor dietary diversity, poverty, recurrent infections, ...

Despite tensions, Bangladesh imports rice from India for cost savings, highlighting economic priorities over political ...

As the world observes World Food Day today under the evocative theme, "Hand in Hand for Better Foods and a Better Future," its resonance echoes profoundly in Bangladesh. While the nation has ...

A project on food safety in Bangladesh has improved the situation but gaps still remain, according to an evaluation document. The report covers efforts from 2013 to 2019 in Bangladesh, funded by the ...

Well before the sun rises in Chapra, a small village in the northwest of Bangladesh, Mohammad Abdur Rouf is on his feet. He travels six miles to a neighboring village, where he joins hundreds of other ...

Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. I was reminded of the distinctiveness of Bangladeshi food recently when I ...

Bangladesh relies heavily on India for essential commodities, industrial inputs and medical supplies. Any disruption could ...

When she left Bangladesh as a small child, Dina Begum carried little more than memories of family, fragments of taste, and the cadence of home kitchens. Barely four years old, she arrived in England ...