This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. It’s Jessica’s favorite time of the year, ...

Once you try this recipe, you're never going to want traditional mashed potatoes again! Don't skip the roasting of the pumpkin puree: This important step removes excess liquid and intensifies the ...

Add Yahoo as a preferred source to see more of our stories on Google. Chef David Rose joins TODAY’s Jenna Bush Hager and guest co-host Savannah Guthrie to share his recipe for a pumpkin and sage brown ...

“Do you still enjoy cooking?” I’ve been asked this question regularly throughout my career as a food blogger, line cook and now food staff writer. It happened again recently when I spoke to students ...

From time to time, Chow Bella’s contributors challenge one another to a showdown: Make the best dish you can, using one common ingredient. This time (naturally), it was pumpkin. For the next few weeks ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. It’s pumpkin season! Which means you’re ...

I have never been all that excited about pumpkin-spice anything this time of year until someone recently sent me a recipe for pumpkin-spice candied bacon. That is a trend that I can stand firmly ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Why limit yourself to enjoying pumpkin sweets in the fall? The aromatics in pumpkin spice remind us of ...

Canned pumpkin is a great fall pasta substitute for tomato sauce. Browning butter creates deep, nutty, rich flavor by caramelizing the milk solids in the butter. Pasta water and heavy cream help ...