The Friendsgiving potluck menu texts from my pals Connie Harvey and Ruth Prather began arriving in early November. They read something like this: Connie: Hey there! I'm starting to do some ...

KUTV — Chef Casey Bowthrope from Harmon's joined Fresh Living to share a recipe so you can spice things up at this year's dinner table. Ingredients: 2 bunches asparagus 4 tablespoons butter 1 shallots ...

Preheat the oven to 400°F. Butter a 2-quart casserole dish. Bring a large pot of salted water to a boil over medium-high heat and prepare an ice bath in a large bowl. Add the asparagus to the boiling ...

At its peak during springtime, asparagus can be cooked in so many delicious ways. Roast it for a side dish, blend it into a soup or bake it into a casserole—you name it, and asparagus can do it. Use ...

Blanching the asparagus before assembling this casserole helps to maintain its vibrant green color. This asparagus casserole is perfect for the holidays or a weeknight dinner. You'll never want to eat ...

Preheat the oven to 375 degrees. In a large mixing bowl, stir together the cottage cheese, sour cream, yolks, cheddar cheese, salt, pepper, and hot sauce. Mix in the cooked pasta and blanched ...

A casserole is a classic dish combining ingredients such as meat, cheese and vegetables for a hearty meal, from Italian lasagna to tuna noodle casserole or macaroni and cheese. Casserole recipes are ...